What type of milk protein concentrate (MPC) is best for high-protein ice cream?

High-fat, low-carb, no-sugar-added protein ice cream is ideal for consumers looking for delicious and diet-friendly treats, especially those following the Keto or Atkins style diet.

Our IdaPlus 1085, an enhanced, highly functional Milk Protein Concentrate, provides ice cream with faster dispersion and hydration, improved foam stability, higher water holding capacity, and moderate protein content without sacrificing premium mouthfeel. With a clean and sweet flavor and aroma, IdaPlus 1085 delivers food producers superior development attributes—with great flavor and functional properties matched by enhanced texture and consistency.